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USDA Announces Approval of D-SNAP for Tennessee Disaster Areas
USDA announced today that eligible Tennessee residents in Dickson, Hickman, Houston and Humphreys counties recovering from severe storms and flooding that began on Aug. 21, 2021 could be qualified to receive help from the Disaster Supplemental Nutrition Assistance Program.
09/09/2021
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Food Help on the Way for Louisiana Households Hit by Hurricane Ida
Families in Louisiana affected by Hurricane Ida will soon be able to receive food packages containing USDA Foods – nutritious, high-quality foods 100% grown and produced on farms. USDA approved the short-term measure to address an immediate need for food until a longer-term solution is ready.
09/02/2021
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USDA Encourages Ag Producers, Residents to Prepare for Tropical Depression Ida
As Tropical Depression Ida continues its northeast track toward New England, it is forecast to bring heavy precipitation, strong winds and to again strengthen to a Tropical Storm by Thursday afternoon. USDA reminds communities, farmers and ranchers, families and small businesses in the storm’s path that it has programs that provide assistance in the wake of disasters.
09/01/2021
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USDA Encourages Ag Producers, Residents to Prepare for Hurricane Ida
USDA reminds communities, farmers and ranchers, families and small businesses in the path of Hurricane Ida that USDA has programs that provide assistance in the wake of disasters. USDA staff in the regional, state and county offices stand ready and are eager to help.
08/27/2021
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USDA Assists Farmers, Ranchers, and Communities Affected by Recent Flooding in Tennessee
To help residents, farmers, and ranchers affected by the recent flooding in Tennessee, Secretary Tom Vilsack has directed USDA to aid recovery efforts. USDA staff in the regional, state, and county offices are responding and providing a variety of program flexibilities and other assistance to residents, agricultural producers and impacted communities.
08/27/2021
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USDA Announces WIC Breastfeeding Award Winners
Today, the FNS Western Regional Office recognized outstanding WIC agencies in the region for the work they have done to strengthen breastfeeding programs in their communities. The recognition program is part of FNS’s WIC Breastfeeding Awards of Excellence program.
08/18/2021
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USDA Modernizes the Thrifty Food Plan, Updates SNAP Benefits
USDA today released a re-evaluation of the Thrifty Food Plan, used to calculate SNAP benefits. As a result, the average SNAP benefit – excluding additional funds provided as part of pandemic relief – will increase for fiscal year 2022 beginning on Oct. 1, 2021.
08/16/2021
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USDA Thrifty Food Plan Increase Means More Nutrition Assistance Funding for Puerto Rico
Today, the U.S. Department of Agriculture’s Food and Nutrition Service (FNS) announced a 23% increase, or $463.8 million in annual funding for nutrition assistance in the Commonwealth of Puerto Rico. In fiscal year 2022, which starts Oct. 1, 2021, the Commonwealth will receive $2.5 billion grant for the Puerto Rico Nutrition Assistance Program (NAP). In fiscal year 2021, Puerto Rico received $2.038 billion for NAP.
08/16/2021
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Thrifty Food Plan Increase Means More Nutrition Assistance Funding for American Samoa
Today, the U.S. Department of Agriculture’s Food and Nutrition Service announced a 23% increase, or $1.86 million in annual nutrition assistance for American Samoa. In fiscal year 2022, which starts Oct. 1, 2021, the territory will receive $10.047 million grant for the American Samoa Nutrition Assistance Program (NAP). In fiscal year 2021, American Samoa received $8.185 million for NAP.
08/16/2021
Blog
The Thrifty Food Plan: What It Is and Why It Matters
At the direction of Congress and with the support of President Biden as part of the administration’s Build Back Better initiative, USDA is re-evaluating the Thrifty Food Plan (TFP) to ensure that it reflects the cost of a practical, nutritious, budget-conscious diet.
08/12/2021
Blog
You Spoke, We Listened: The Challenges of Purchasing Healthy Food with SNAP Benefits
As directed by Congress in 2018, USDA is re-evaluating the Thrifty Food Plan - the estimated cost of an affordable, nutritious diet and used to calculate SNAP benefit levels. To complement the re-evaluation efforts and gather insights from those who will be impacted by the result, USDA recently hosted five listening sessions with SNAP participants, researchers, advocates and others.
08/09/2021
Blog
Celebrating National Farmers Market Week
The first week of August, farmers markets across the nation celebrate National Farmers Market Week, highlighting their role in supporting healthy communities, food systems and stimulating local economies.
08/02/2021
Page updated: February 09, 2021