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Puerto Rico lanza este año un nuevo programa del USDA para ayudar a alimentar a los niños escolares durante el verano
Para abordar aún más la inseguridad alimentaria en Puerto Rico y proporcionar recursos más equitativos a lugares remotos, el Servicio de Alimentos y Nutrición (FNS) del USDA proporcionará un mayor beneficio a las familias de Puerto Rico, en comparación con el territorio continental de los EE.UU., a través del nuevo y permanente programa de nutrición de verano para niños - conocido como Transferencia Electrónica de Beneficios de Verano (EBT de verano).
01/29/2024
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Hawaii Launching New USDA Program This Year to Help Nourish School Children During Summer
To further address food insecurity in Hawaii and provide more equitable resources for island communities, USDA’s Food and Nutrition Service will provide a higher benefit to Hawaii families, as compared to the U.S. mainland, through the new, permanent summer nutrition program for children – known as Summer Electronic Benefit Transfer.
01/29/2024
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States and Tribes Partner with USDA to Kick Off New Summer EBT Program
FNS has started receiving official notices from states and tribal nations that intend to operate the new, permanent summer nutrition assistance program for children, known as Summer Electronic Benefits Transfer — one of many strategies the department is leveraging to tackle child hunger when schools are closed.
01/03/2024
Blog
Critical Need to Increase Food Security in Rural Alaska
A key part of our work to end hunger, improve nutrition, increase physical activity, and reduce diet-related diseases is focusing on historically under-served areas, like rural and Tribal communities. Alaska, for instance, faces unique challenges.
09/20/2023
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Food Help on the Way for Vermont Households Hit by Severe Storms
Families affected by severe storms in the areas of Johnson, Ludlow, Hardwick, Barre/Berlin/ Montpelier/Northfield, and Chester will soon be able to receive food packages containing nutritious, high-quality foods that are 100% grown and produced on farms in the U.S. – known as USDA Foods.
07/21/2023
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FACT SHEET: USDA Support for Food Banks and the Emergency Food System
The administration is equipping emergency food providers with significant levels of investments so they can continue serving their communities well through ongoing and evolving challenges. These investments focus on additional food purchases, improving infrastructure, supporting health and nutrition, bolstering local food systems, and promoting access and equity to continue to drive toward a stronger tomorrow.
06/23/2023
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Food Help on the Way for Arkansas Households Hit by Tornadoes and Severe Storms
Approximately 7,000 families in Cross and Pulaski County affected by recent tornadoes and severe storms will soon be able to receive food packages containing nutritious, high-quality foods that are 100% grown and produced on farms in the U.S. – known as USDA Foods. USDA approved the short-term measure to address an immediate need for food until a longer-term solution is ready to be put in place.
04/11/2023
Blog
USDA’s TEFAP Reach and Resiliency Grant Expands Distribution in Rural Nebraska
TEFAP Reach and Resiliency – Round 1 grants are making an impact in communities across the nation. The Food Bank of Lincoln has leveraged Reach and Resiliency sub-grant funding to identify underserved areas and to implement strategies to increase TEFAP access in those areas. In some cases, the strategies were as simple as increasing the frequency of deliveries to specific communities to ensure that existing TEFAP resources were being equitably distributed.
02/08/2023
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FNS Strengthens Commitment to Nutrition Security and Equity, Takes Action to Address Supply Chain and Inflation
USDA FNS today recognized significant progress made across the nation’s nutrition assistance programs and broader nutrition security efforts during the Biden-Harris second year in office. As President Biden prepares for the 2023 State of the Union address, he will reflect on last year’s progress and forge ahead in the fight against hunger and increase access to nutritious foods for all Americans by supporting vital FNS programs that assist families in navigating the ongoing impacts of the pandemic, such as high food costs and supply shortages.
02/06/2023
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USDA Further Invests in Expanding the Reach and Resiliency of the Emergency Food System
USDA FNS is inviting applications for the second of two rounds of grants to improve the reach of TEFAP. Both rounds of grants – totaling up to $100 million and funded by the American Rescue Plan Act of 2021 – are intended to equip state agencies and emergency food providers to better serve those in need of food in remote, rural, tribal, and other low-income areas that face persistent poverty and inequality.
12/05/2022
Page updated: February 09, 2021