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USDA Leaders Join Students as they Celebrate Let's Move!

USDA Food, Nutrition, and Consumer Services Under Secretary Kevin Concannon today joined San Francisco Board of Education President Hydra Mendoza in a tour of E.R. Taylor Elementary School to see how the school exemplifies First Lady Obama's Let's Move! initiative, which is dedicated to solving the problem of obesity within a generation. They observed children participating in organized physical activity, visited the school garden, and participated in a cooking lesson. The event is one of dozens taking place around the country this week to inspire communities, families and schools to take action against childhood obesity.

02/08/2011
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USDA Announces Expansion of Nutrition Assistance for Foster Children

USDA today announced that children placed into the foster care system by a state or court are categorically eligible to receive free meals in all USDA child nutrition programs. The expansion of categorical eligibility to foster children is a component of the Healthy, Hunger-Free Kids Act of 2010 which President Obama signed into law Dec. 13, 2010.

02/03/2011
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USDA Official Joins Congresswoman DeLauro, New England Patriots' Ron Brace and New Haven Students to Unveil New Salad Bars

Deputy Under Secretary Janey Thornton today joined Congresswoman Rosa DeLauro of Connecticut's 3rd Congressional District and Chef Timothy Cipriano, Executive Director, New Haven Public School Food Services, and New England Patriots' Ron Brace to unveil a new salad bar at Mauro-Sheridan Science, Technology and Communications School as part of Let's Move! Salad Bars to Schools.

02/03/2011
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USDA Deputy Secretary, Congressman Hoyer Highlight Benefits of Healthy, Hunger-Free Kids Act

Deputy Secretary Kathleen Merrigan joined U.S. Rep. Steny Hoyer today at George Washington Carver Elementary School in Lexington Park, Md. to highlight the rapid implementation and importance of the Healthy, Hunger-Free Kids Act that reauthorizes USDA's child nutrition programs and is already providing benefits to children across the country.

02/01/2011
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USDA Unveils Critical Upgrades to Nutritional Standards for School Meals

USDA today published a proposed rule to update the nutrition standards for meals served through the school lunch and breakfast programs. The new proposed will raise standards for the first time in 15 years to help improve the health and nutrition of nearly 32 million kids that participate in school meal programs every school day,

01/13/2011
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Final Days to Submit Entries to the Recipes for Healthy Kids Competition

Secretary Tom Vilsack today reminded teams participating in the Recipes for Healthy Kids Competition to submit their recipes. Teams across the country are working to improve school meals and the health of children across the nation through the creation of exciting new recipes for inclusion on school lunch menus. 

12/23/2010
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USDA Official Visits Denver School to Promote Healthy School Meals

Agriculture Under Secretary Kevin Concannon today visited the Fairmont Dual Immersion Academy to see firsthand the school's efforts to improve the quality of meals in the National School Lunch Program. The visit, conducted as Congress is considering legislation to pass the Healthy, Hunger Free Kids Act, showcased the local school's efforts to improve meals.

12/01/2010
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USDA Official Visits Saratoga Springs to Highlight School Nutrition Efforts

Agriculture Deputy Under Secretary Janey Thornton today visited Geyser Road Elementary School to see firsthand its approach to creating healthy school meals and a healthy environment. During her visit, Thornton discussed the Obama administration's efforts to enhance school meals and the health of America's children.

10/21/2010
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USDA Expands Access to Fresh Fruits and Vegetables for Schools Across the Nation

Secretary Tom Vilsack today announced that USDA will expand assistance to state agencies for schools operating USDA's Fresh Fruit and Vegetable Program in the 2011/2012 school year. The investment is part of the Obama administration's efforts to improve the health of our children by providing access to nutritious meals in schools and also serves as a valuable resource to schools that continue working to improve the health and nutrition of the foods they serve. The assistance will provide free fresh fruit and vegetables to children throughout the school day.

03/23/2010
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ARRA: Strengthening American Families and Communities

Today, Under Secretary Kevin Concannon marked the one year anniversary of the American Recovery and Reinvestment Act (ARRA) of 2009, better known as the stimulus or recovery package. USDA received an additional $100 million to provide food to local food banks, food pantries and soup kitchens through The Emergency Food Assistance Program and an additional $50 million to ensure timely administration and distribution. The ARRA funding also provided an additional $100 million in grants to local school systems in an effort to enhance the nutritional quality of school meals.

02/19/2010
Page updated: February 09, 2021