FNS Documents & Resources

Decision tree to help determine how to get your product considered for USDA Food distribution programs.

State agency summaries for the non-competitive Technology Innovation Grants (nTIGs) awarded FY 21.

This gallery contains handouts such as infographics, brochures, and factsheets on a variety of nutrition education topics developed by the National Council on Aging, U.S. Department of Health and Human Services, and U.S. Department of Agriculture. 

This document provides examples of using the rural non-congregate meal service option for the Summer Food Service Program and the Seamless Summer Option in summer 2023

FNS is offering this comparison table to assist state agencies and program operators as they transition from operations under COVID-19 nationwide waivers to operations designed around their own unique circumstances.

FNS is offering this comparison table to assist state agencies and program operators in understanding the regulatory changes brought by the Streamlining Requirements and Improving Integrity in the Summer Food Service Program Final Rule.

This gallery contains photo albums and videos from CSFP program sites, non-profits, and government agencies.  

General information and helpful tips are provided on utilizing the web based supply chain management system for FNS food assistance program operators.  

Federal regulations require that all sponsor applications be submitted to the state agency by June 15th. States may establish earlier annual deadlines, but are encouraged to work with sponsors wishing to apply after the state’s earlier deadline.

This one-page factsheet highlights the nutrition benefits of USDA Foods contained in the CSFP food package.